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Cover image for Soups

Soups

Soups 2026
Magazine

You’d be hard-pressed to find a dish that soothes the soul as much as a bowl brimming with a hot and hearty soup, stew or chili. These kettle creations are rarely fussy but serve as everyday heroes for lunches and dinners in kitchens across the country. The aroma alone draws people together to stir up heartwarming memories from the past and to create new ones for the future. From brothy classics and creamy chowders to spicy chilis and meaty stews, these recipes will take your taste buds on a flavorful journey!

Grab Your Spoons! • You’d be hard-pressed to find a dish that soothes the soul as much as a bowl brimming with a hot and hearty soup, stew or chili. These kettle creations serve as everyday heroes for lunches and dinners in kitchens across the country.

STOCK UP! • Making your own broth from scratch is easier than you think, and it's the simplest way to take your soups and stews to the next level. Simmer up these three staples to start your stash.

BROTHY BOWLS

CREAMY CREATIONS

CHOWDER POWER

CHILI COOK-OFF • 80/20 GROUND BEEF GIVES CHILI A NICE BALANCE OF LEAN MEAT TO FAT SO THE MEAT STAYS TENDER AS IT SIMMERS.

STEW IT OVER • This thick, creamy stew is one my family requests often. It does an especially good job of warming us up on cold winter days.

BONUS: BREADS & SALADS

Formats

  • OverDrive Magazine

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Languages

  • English